Baltimore’s Mobtown Fermentation releases new Wild Kombucha flavor

17 Apr 2018
Tart Cherry Ginger expands product line as the company continues to grow Baltimore-based kombucha brewer Mobtown Fermentation today announced the addition of a new flavor to their Wild Kombucha line. Tart Cherry Ginger will officially be released next Wed ...

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Sagamore Spirit Rye Taps Adult Beverage Veteran Jennifer Knott to Lead Chicago Sales

9 Apr 2018
Food and Beverage magazine “50 Women to Watch” member to build brand’s footprint in the Midwest Sagamore Spirit, the award-winning Maryland-style rye that is leading its home state’s whiskey distilling revival, has named Jennifer Knott to lead sal ...

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Let’s Get Together and EAT Alright with Chef’d and Marley Kitchen

26 Mar 2018
Chef’d, the first and only online meal kit marketplace, and Marley Kitchen are partnering to give consumers the opportunity to experience the flavors of the Marley family’s vibrant, storied heritage without even having to leave home. This new collecti ...

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Philly’s Signature Sandwiches: Cheesesteaks, Hoagies & Roast Pork

12 Mar 2018
A History & Love Story Between A Proud City & Its Delicious Inventions Here in Philly, cheesesteaks, hoagies and roast pork sandwiches are civic icons, tourist draws, cultural obsessions—and, most importantly, beloved meals. A visit to the city ...

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